The Farmhouse Blog

This pie is not only beautiful, but absolutely delicious as well! Serve with whipped topping or vanilla ice cream! Ingredients:Pastry dough for a 9" Double Pie Crust (store bought is a perfect short cut or use your favorite pie crust recipe) 1 egg, beaten 1 Tbsp. milk Blueberry Filling: 1 pint fresh blueberries 2 Tbsps. granulated sugar 3 teaspoons cornstarch...

Our family LOVES strawberries, and since May is National Strawberry Month, I decided to share some of our family's favorite strawberry recipes! If you are planning a Memorial Day celebration, these two recipes could be the perfect additions to your menu. Strawberry Pretzel Salad is one of our very favorite desserts, especially during the hot summer months. It's a light...

1. Silicone Baking Mats are a must! Made from durable, food-grade silicone that can be reused over and over, these flexible baking mats feature a nonstick surface that allows for effortless food removal. No extra greasing needed. When finished, cleanup is a breeze. Simply wash the mats by hand with soap and water and allow to air dry, or place in the...